The Daily Yum
365 dinners and lots and lots of wine.
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Plum
Lover of carbs, cake and all things in between. An East London girl on a year's mission to chronicle all her gastronomic highs and lows, and hopefully gain many many pounds in the process.
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Saturday, 3 September 2011
The Week of Fun Things - Two
We foraged for food in the hedgerows of Cornwall.
We made a monster crumble out of the blackberries we found. We forgot all about the fresh mint we picked. Woops.
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